For the Love of Food

FOR THE LOVE OF FOOD: You can never have enough stuffing

Chef Anne-Marie Million shares her recipe for the traditional Thanksgiving stuffing loved by her family, with options to add sausage, cranberries, apricots

Oct 5, 2023 10:00 AM Read more >

FOR THE LOVE OF FOOD: Celebrate Dad with these delectable dishes

Chef Anne-Marie Million shares her recipes for steak kebabs, classic potato salad for Father's Day

Jun 17, 2023 10:00 AM Read more >

FOR THE LOVE OF FOOD: Brunch a perfect meal for Mother's Day

In this month's column, A Million Mouthful's chef Anne-Marie Million shares recipes for her 'famous' French toast and mini frittatas — perfect to make ahead for a family celebration

May 1, 2023 10:00 AM Read more >